The nuts are conspicuously large, 20 to 22 millimeters long, of irregular shape, and grow singly or two or three together. The shell is light brown, with distinct dark-brown stripes, and is softly pubescent near the apex. The large kernel is broadly oval and of good flavor. This is a very valuable nut which, because of its beauty and heavy bearing, is widely grown. Perfect for eating green or allowing to ripen fully. Very heavy bearing and reliable. Vigorous in habit. Ideally, two or more different hazelnut cultivars should be planted near each other for better pollination and increased nut production.
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