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Red-green scab and fire blight resistant winter pear.
Blossom: cross-pollinate, pollinators are other pear varieties
Fruits: large, nice pear shape, greenish to brown-red, turns yellow in consumption maturity
Taste: melting, with a strong pear aroma
Harvest season: harwest maturity in the first half of October, consumption maturity from November to February
Disease resistance: resistant to scab (Venturia pyrina) and fire blight (Erwinia amylovora)
Details and Specifications | |
Pot growing plant: | yes |