Japanese plum valuable for its good taste properties and very good resistance to Plum Pox Virus (PPV) and other diseases. The variety is especially suitable for home gardeners.
Origin: variety bred in Canada by crossing Burbank and Wickson varieties
Picking season: early August
Fruit size: large, 50-60 g
Fruit colour: The basic color of the skin is yellow-orange the top color is pink-red. Suitable for direct consumption and processing.
Flesh: juicy, yellow, aromatic
Growth: strong, the tree grows healthy
Cropping: regular, high and stable, bearing starts in 3rd or 4th year
Blossom: early, the variety needs a pollinator. Good pollinators are varieties of Japanese plum Santa Rosa or Black Amber
|Details and Specifications|
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