Very productive and undemanding variety originally from North America. Perfectly adapted to unfavorable climatic conditions. The fruits have healing properties and resemble mountain ash tree. Are suitable for juice, wine and jam processing.
Growth: upright shrub, height 2 m, width 1 m, foliage dark green, red-orange in autumn
Flowering: May, white umbels
Fruits: dark blue to black, round, up to 10 mm, shell firm, juice crimson, pulp juicy, taste bitter-sweet
Harvest time: August to September
Fertility: very high, the most fertile variety
Hardiness: absolutely frost hardy