Mountain ash with an excellent sweet and sour taste without bitterness. Is well adapted to adverse climatic conditions. Cultivation is easy.
Vigour: moderate, final height 4 m
Fruits: large, round, 2 cm in diameter, color red. Forming large clusters with a weight of 200 to 300 g. The taste is pleasantly sweet and sour. The fruits can be stored for 3 - 4 months.
Harvest season: late August to early September
Disease and frost resistance: high, the variety enables ecological cultivation without chemical sprays
Usage: for juice and jams processing as well as for fresh consumption