Sea buckthorn (Hippophae rhamnoides) PANTELEYEVSKA

Technical variety type. The advantages are large fruiting, quality fruit with firm flesh and high fertility. Solid fruits allow the use of mechanized harvesting. Because of its quality, it was used as a parent component in further sea buckthorn breeding.

Crossing: elite form 30-61-1508 (Shcherbinki-1 x Katun ecotype) x Katun ecotype, breeder E.I. Pantelejeva and col. Released in 1993.
Plant type: female, fruiting
Vigour: moderate, broad shrub
Thorns: negligible, almost none, absence of thorns makes harvesting easier
Fruits: large, weight 0.8 - 1.1 g, oblong-oval, orange-red, the skin is thick, the flesh is firm. The composition of the fruit is as follows: sugar 5.8%, acids 1.9%, vitamin C 87.5 mg/100 g, carotenoids 17.2 mg/100 g, oil 5.7%, vitamin E 10.5 mg/100g.
Harvest season: late August
Yield: high and regular, with a 4 x 2 m planting, a yield of 10 t/ha was achieved in the 6th year and 22 t/ha in the 7th year. The shrub begins to bear fruit in the 4th year after planting.
Soil: well drained, deep sandy-loamy soil, slightly acidic-neutral
Frost resistance: plants and flowers are completely frost hardy